Steamed pumpkin meat(zhe cai nan gua zheng rou )
Steamed pumpkin meat
Introduction:
"The characteristics of pumpkin steamed meat: delicious taste, smooth taste."
Production steps:
Materials required:
Pumpkin: 600g
Pork: 500g
Shaojiu: 15g
Soy sauce: 20g
Sweet sauce: sweet sauce
Fried rice noodles: 70g
Chicken powder: 2G
Sugar: 10g
Scallion: 10g
Ginger: 5g
matters needing attention:
Production difficulty: Advanced
Process: steaming
Production time: several hours
Taste: Maotai flavor
Chinese PinYin : Zhe Cai Nan Gua Zheng Rou
Steamed pumpkin meat
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