Fried pork slices with zucchini(xi hu lu chao rou pian )

Fried pork slices with zucchini

Introduction:

"Scientific name: cucurbitapepol., alias: Zizania latifolia, white melon, papaya, American pumpkin, Yunnan melon, vegetable melon, nettle melon, classification: Cucurbitaceae, pumpkin genus, origin: native to southern North America, now widely cultivated. Nutritional value zucchini contains more vitamin C, glucose and other nutrients, especially the high content of calcium. The nutrient contents of each 100g fresh weight of different varieties were as follows: protein 0.6-0.9g, fat 0.1-0.2g, cellulose 0.8-0.9g, carbohydrate 2.5-3.3g, carotene 20-40 μ g, vitamin C 2.5-9 mg, calcium 22-29 mg. Efficacy traditional Chinese medicine believes that zucchini has the functions of clearing away heat and diuresis, relieving thirst, moistening lung and relieving cough, reducing swelling and dispersing nodules. It can be used for adjuvant treatment of edema, abdominal distension, thirst, sores, nephritis, cirrhosis and ascites. Zucchini contains an inducer of interferon, which can stimulate the body to produce interferon, improve immunity, and play the role of anti-virus and tumor. Zucchini is rich in moisture and can moisturize the skin. Suitable for people: it is edible for ordinary people. Dosage: 82G each time. Zucchini is rich in water and has the function of moisturizing the skin; 2. Zucchini can regulate human metabolism and has the effect of weight loss, anti-cancer and anti-cancer; 3. Zucchini contains an inducer of interferon, which can stimulate the body to produce interferon, improve immunity, and play the role of anti-virus and tumor. It is suitable for the general population. 2. People with deficiency of spleen and stomach should eat less

Production steps:

Materials required:

Pork: moderate

Gourd: right amount

Soy sauce: moderate

Oil: right amount

Salt: right amount

Sugar: right amount

Vinegar: right amount

MSG: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: light

Chinese PinYin : Xi Hu Lu Chao Rou Pian