Traditional egg water(chuan tong ji dan shui )
Traditional egg water
Introduction:
"I still remember when I was a child, when my throat was inflamed and sore, my mother would make me a bowl of egg water. The sweet smell is still unforgettable. I've become a mother. Whenever my daughter gets angry and has a sore throat, I'll make her a bowl of steaming egg water just like my mother did
Production steps:
Materials required:
Egg: 1
Sugar: 10g
Sesame oil: a few drops
matters needing attention:
Production difficulty: simple
Process: others
Production time: 10 minutes
Taste: sweet
Chinese PinYin : Chuan Tong Ji Dan Shui
Traditional egg water
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