Fried crab with green onion and ginger(cong jiang chao hua xie )
Fried crab with green onion and ginger
Introduction:
"I usually eat crab at home, because its meat is sweet, its shell is not too hard, and it can be easily bitten by teeth. It's usually steamed. This time, I want to make something different ~ ~ why don't I just fry it ~ ~"
Production steps:
Materials required:
Crab: 4
Ginger: 5g
Garlic: 3 cloves
Shallot: a little
Soy sauce: 2 / 1 teaspoon
Cooking wine: 1 tbsp
Starch: a little
Water: 200ml
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Cong Jiang Chao Hua Xie
Fried crab with green onion and ginger
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