Tomato and corn egg soup(fan qie yu mi dan hua tang )
Tomato and corn egg soup
Introduction:
"Today, the big red tomatoes in the supermarket are so fresh that I can't help buying four. It's so hot that I killed two at once. Let's make soup for the remaining two
Production steps:
Materials required:
Tomatoes: 2
Corn: 1
Egg: 1
Salt: 1 teaspoon
Soy sauce: moderate
Black pepper: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: sour and salty
Chinese PinYin : Fan Qie Yu Mi Dan Hua Tang
Tomato and corn egg soup
-
-
-
Preserved egg lactone tofu
Preserved egg lactone tofu. Pi Dan Nei Zhi Dou Fu
Views: 5 Time 2021-03-14 -
Black rice cake with jujube paste
Black rice cake with jujube paste. Zao Ni Hei Mi Fa Gao
Views: 5 Time 2021-03-14 -
Steamed mud shrimp with sour plum juice
Steamed mud shrimp with sour plum juice. Suan Mei Zhi Zheng Ni Meng
Views: 5 Time 2021-03-14 -
-
Fresh squid and corn shoots
Fresh squid and corn shoots. Xian You Yu Mi Sun
Views: 8 Time 2021-03-14 -
Chicken Feet with Pickled Peppers
Chicken Feet with Pickled Peppers. Pao Jiao Feng Zhao
Views: 8 Time 2021-03-14 -
Sauteed chicken with minced meat in soy sauce
Sauteed chicken with minced meat in soy sauce. Jiang Xiang Rou Mo Xiao Su Ji
Views: 7 Time 2021-03-14 -
-
Hand shredded cabbage with vinegar
Hand shredded cabbage with vinegar. Cu Liu Shou Si Bai Cai
Views: 7 Time 2021-03-14
