Fried bean curd with green pepper
Introduction:
"In the past two days, the price of green peppers (also known as yellow peppers) in the supermarket has been reduced. She bought two kilos at a time. Because her stomach is not very good, she can't eat spicy food. So she consulted an aunt who is also buying green peppers. She said that if she wants to choose yellow peppers, the top will not be spicy if it is straight."
Production steps:
Materials required:
Green pepper: 200g
Dried tea: 1 Pack
Lean meat: 100g
Garlic: 2 pieces
Salt: 1 teaspoon
Sugar: 1 teaspoon
Chicken powder: right amount
Soy sauce: moderate
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Qing Jian Jiao Chao Dou Gan
Fried bean curd with green pepper
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