Chicken with chestnut(ban li ji kuai )
Chicken with chestnut
Introduction:
Production steps:
Materials required:
Chicken leg: moderate amount
Canned chestnut: right amount
Soup: right amount
Cooking wine: moderate
Salt: right amount
Seafood sauce: (Lee Kam Kee) right amount
Oil: right amount
Old style: moderate
Garlic slices: appropriate amount
Tomato sauce: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: half an hour
Taste: salty and sweet
Chinese PinYin : Ban Li Ji Kuai
Chicken with chestnut
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