Stir fried cantaloupe with soy sauce
Introduction:
"The tender cantaloupe with its own soy sauce, strong sauce, very delicious."
Production steps:
Step 1: wash the cantaloupe and set aside.
Step 2: slice the melon.
Step 3: appropriate amount of onion, ginger and garlic.
Step 4: add 1 tbsp soybean oil into the pot, heat up, saute shallot and ginger powder, and stir fry the melon slices.
Step 5: add 1 spoonful of soy sauce and stir fry until fragrant.
Step 6: put appropriate amount of minced garlic into the pot and stir fry until fragrant.
Materials required:
Cantaloupe: 1
Soy sauce: 1 teaspoon
Soybean oil: 1 tablespoon
Onion powder: appropriate amount
Minced garlic: right amount
Ginger powder: appropriate amount
Note: soy sauce is already very salty, do not put additional salt.
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Jiang Chao Jiao Gua
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