Chicken leg with corn shoots and soy sauce
Introduction:
"The shape of corn shoots is like the tip of tender bamboo shoots, so it is called corn shoots. The appearance of corn shoots is beautiful, the food is crisp and tender, and the taste is delicious. This dish uses the method of chicken with soy sauce to make, has a strong sauce flavor, coupled with refreshing corn shoots, delicious and nutritious
Production steps:
Materials required:
Chicken leg: 2
Corn shoots: right amount
Proper amount of oil
Ginger: right amount
Pepper: right amount
Baijiu: moderate amount
Soy sauce: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: half an hour
Taste: Maotai flavor
Chinese PinYin : Fei Qin Zou Shou Yu Mi Sun Chi You Ji Tui
Chicken leg with corn shoots and soy sauce
Conversion syrup of moon cake. Yue Bing Zhi Zhuan Hua Tang Jiang
Minced fish soup with bean sprouts. Huang Dou Ya Rou Han Yu Tang
Xiancaoge private dish (vegetable greenhouse) - December 23 (Pleurotus eryngii with Holland bean and chicken sauce). Xian Cao Ge Si Fang Cai Shu Cai Da Peng La Yue Er Shi San He Lan Dou Ji Zhi Xing Bao Gu
Steamed spareribs in Hong Kong Style. Gang Shi Zheng Pai Gu
Stewed beef with white radish. Bai Luo Bo Bao Niu Rou
Eggplant cake quick breakfast. Qie Bing Kuai Jie Zao Can
Fried eggs with golden corn. Huang Jin Yu Mi Chao Ji Dan
Fried Bun slices with onion and egg. Cong Xiang Dan Jian Mo Pian
Steamed bun with sesame and lotus. Zhi Ma Lian Rong Bao