Home style stir fried beef(jia chang niu rou xiao chao )

Home style stir fried beef

Introduction:

"If you stir fry the beef directly, it's easy to age. If you add seasoning and starch to marinate it, it will not only taste better, but also make the beef more tender and delicious."

Production steps:

Materials required:

Beef: 250g

Onion: half

Carrot: half

Green pepper: one

Ginger: moderate

Dry starch: appropriate amount

Proper amount of oil

Salt: right amount

Soy sauce: right amount

Cooking wine: moderate

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 20 minutes

Taste: onion

Chinese PinYin : Jia Chang Niu Rou Xiao Chao