Noodles with carrot and meat sauce(hu luo bo rou jiang mian )
Noodles with carrot and meat sauce
Introduction:
Production steps:
Materials required:
Fresh noodles: 500g
Lean meat: 300g
Carrot: 1
Sauce: 6 teaspoons
Scallion: 1
Ginger: 1 yuan
matters needing attention:
Production difficulty: unknown
Technology: stir fry
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Hu Luo Bo Rou Jiang Mian
Noodles with carrot and meat sauce
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