Three silk fried noodles
Introduction:
"I worry about my family's three meals every day, especially breakfast. I have to eat well and have enough to eat. Fortunately, both my son and daughter like to eat noodles. Most of my breakfast is noodles or rice noodles. Fried noodles are their favorite. They can eat a big bowl every time. "
Production steps:
Materials required:
Shanghai rough noodles: 1 Pack
Leek: 1 handful
Mung bean sprouts: 200g
Sirloin: 1 small piece
Fresh mushrooms: 4
Carrot: 1
Oyster sauce: 2 tbsp
Sugar: 1 teaspoon
Corn oil: 2 tbsp
Sesame oil: 1 tbsp
Cooking wine: 1 teaspoon
Taibai powder: 1 tsp
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: half an hour
Taste: Original
Chinese PinYin : San Si Chao Mian
Three silk fried noodles
Gorgeous fried rice: fried rice with tomato juice. Hua Li Li Di Chao Fan Qie Zhi Chao Fan
Yellow glutinous rice cake with pastry. You Su Huang Nuo Mi Xiang Bing
The gospel of meat control -- braised pork with Pleurotus eryngii. Rou Kong De Fu Yin Xing Bao Gu Shao Rou
Stir fried pork with celery. Shan Qin Cai Chao Rou
Almond germ Cranberry toast. Di Ka Xi Lie Zhi Er Xing Ren Pei Ya Man Yue Mei Tu Si
Fried squid whiskers with pepper. Cai Jiao Chao You Yu Xu
Macaroni with milk and nuts. Nai Xiang Jian Guo Yu Mi Bing