Rice or porridge(shi fan hai shi zhou shi lin lin fan zhou )

Rice or porridge

Introduction:

"My husband doesn't go home to eat after working overtime! There are leftovers at home. I don't want to cook fried rice or eat porridge. Just want to come to a different kind of rice porridge. I don't know what I should call it, so I'll be drenched with rice porridge! Add the cabbage, there are fresh and sweet cabbage and roast meat taste, very good to eat. This is my dinner with baby! Simple enough

Production steps:

Materials required:

Overnight meal: moderate

Fish balls: right amount

Roast meat: moderate

Cabbage: right amount

Garlic rice: right amount

matters needing attention:

Production difficulty: unknown

technology:

Production time: three quarters of an hour

Taste: Original

Chinese PinYin : Shi Fan Hai Shi Zhou Shi Lin Lin Fan Zhou