Braised pork with potatoes
Introduction:
Production steps:
Materials required:
Pork: 500g
Potatoes: 500g
Cooking wine: 20g
Sugar: 30g
Veteran: 20g
MSG: 10g
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: one hour
Taste: salty and fresh
Chinese PinYin : Tu Dou Hong Shao Rou
Braised pork with potatoes
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