Shredded potato rolls
Introduction:
"The things you bring for a spring outing should be easy to carry, and it's convenient to eat, and it doesn't affect the best taste. I think of making this potato roll. Make it rolled or not at home, pack it in a box, and take it out to play. A roll is convenient and delicious when eating."
Production steps:
Materials required:
Flour: right amount
Potatoes: moderate
Lean meat: moderate
Scallion: right amount
Garlic rice: right amount
Garlic barbecue sauce: right amount
Salt: right amount
Vinegar: right amount
White granulated sugar: right amount
Chili sauce: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: half an hour
Taste: slightly spicy
Chinese PinYin : Tu Dou Si Juan Bing
Shredded potato rolls
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