Tremella fuciformis jujube wolfberry beauty soup(yin er hong zao gou qi yang yan tang )
Tremella fuciformis jujube wolfberry beauty soup
Introduction:
"In the dry season in the north, I often cook tremella, jujube and medlar beauty Soup for myself to reward my skin."
Production steps:
Materials required:
Tremella: 100g
Red dates: 8
Medlar: 20 pieces
Rock sugar: 20g
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: one hour
Taste: sweet
Chinese PinYin : Yin Er Hong Zao Gou Qi Yang Yan Tang
Tremella fuciformis jujube wolfberry beauty soup
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