Glutinous rice lotus root(nuo mi ou )

Glutinous rice lotus root

Introduction:

Production steps:

Step 1: two sections of fresh lotus root, a cup of glutinous rice, wash the glutinous rice.

Step 2: peel the lotus root, cut one end, fill the hole with rice, press on the head and fix it with toothpick.

Step 3: put into pressure cooker, add water and rock sugar, press for 10 minutes.

Step 4: after degassing, open and slice.

Materials required:

Lotus root: right amount

Glutinous rice: right amount

Appropriate amount: rock sugar

Note: to fix the two ends tightly, I have a plug is not tight, rice will run out.

Production difficulty: simple

Technology: stewing

Production time: 20 minutes

Taste: sweet

Chinese PinYin : Nuo Mi Ou