Crispy chicken gizzards with pickled peppers(xiang cui de pao jiao ji zhen )

Crispy chicken gizzards with pickled peppers

Introduction:

Production steps:

Materials required:

Chicken gizzards: 10

Pickled peppers: 3

Pickled ginger: 1

Chinese prickly ash: 10

Celery: 1

Garlic: 3

Cooking wine: half spoon

Ginger: 2 tablets

Sugar: half a teaspoon

Raw soy sauce: half spoon

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: hot and sour

Chinese PinYin : Xiang Cui De Pao Jiao Ji Zhen