Lotus root spine bone soup
Introduction:
"I like the taste of lotus root powder. The soup has both the fragrance of lotus root and the taste of bone. It's very light and nutritious."
Production steps:
Materials required:
Lotus root: 500g
Spine: 300g
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: three quarters of an hour
Taste: light
Chinese PinYin : Lian Ou Ji Zhui Gu Tang
Lotus root spine bone soup
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