Stewed pig liver(xiang lu zhu gan )
Time: 2022-02-04 05:20:25 Author: ChinaWiki.net
Stewed pig liver
Introduction:
Production steps:
Materials required:
Pig feet: appropriate amount
Scallion: right amount
Ginger: right amount
Garlic: right amount
Cinnamon: moderate
Tsaokuo: moderate amount
Salt: right amount
Star anise: right amount
matters needing attention:
Production difficulty: simple
Process: brine
Production time: several hours
Taste: other
Chinese PinYin : Xiang Lu Zhu Gan
Stewed pig liver
Chinese Edition
Reply
Captcha
Related Articles
-
-
Brittany pastry: a collection worthy pastry
Brittany pastry: a collection worthy pastry. Zhi De Shou Cang De Xiao Su Bing Bu Lie Ta Ni Xiao Su Bing
Views: 8 Time 2021-03-14 -
-
-
Pig bone and soybean soup
Pig bone and soybean soup. Zhu Gu Huang Dou Tang
Views: 10 Time 2021-03-14 -
-
-
-
-
Sauteed Lettuce in Oyster Sauce
Sauteed Lettuce in Oyster Sauce. Hao You Sheng Cai
Views: 6 Time 2021-03-14 -
-
sour and spicy shredded potatoes
sour and spicy shredded potatoes. Suan La Tu Dou Si
Views: 7 Time 2021-03-14
