Shredded potatoes
Introduction:
"Potatoes are home-made ingredients, and shredded potatoes with cold sauce are also one of the refreshing dishes."
Production steps:
Step 1: peel and wash potatoes
Step 2: shred the potatoes with the shredding board. Rinse the shredded potatoes twice with cold water. Wash away excess starch. The shredded potatoes are delicious.
Step 3: shred green pepper and carrot.
Step 4: blanch the shredded potatoes in boiling water. Boiled shredded potatoes. Cold water is too cold. Control the moisture.
Step 5: Seasoning: add salt, chicken essence, minced garlic, sesame oil and chili oil.
Step 6: mix well after seasoning.
Materials required:
Potato: 500g
Green pepper: 20g
Carrot: 20g
Salt: 5g
Garlic: 10g
Chicken essence: 2G
Chili oil: 10g
Sesame oil: 5g
Note: like to eat spicy friends can also add pepper. Add seasoning to your own taste.
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: garlic
Chinese PinYin : Liang Ban Tu Dou Si
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