Pumpkin millet porridge
Introduction:
"Millet is small, light yellow or deep yellow in color, hard in texture, and sweet in flavor. Many women in northern China use millet and brown sugar to take care of their bodies after giving birth. Millet porridge is rich in nutrition and has the reputation of "daishen soup"
Production steps:
Materials required:
Xiaomi: right amount
Pumpkin: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: half an hour
Taste: light
Chinese PinYin : Nan Gua Xiao Mi Zhou
Pumpkin millet porridge
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