Homemade steamed meat rice noodles(zi zhi zheng rou mi fen )

Homemade steamed meat rice noodles

Introduction:

"A lot of rice noodles can only be used for steaming meat."

Production steps:

Step 1: heat the frying pan, add the glutinous rice and pepper, stir fry slowly over low heat.

Step 2: stir fry until the glutinous rice turns yellow and let cool.

Step 3: put the fried glutinous rice and pepper into the food processing machine and grind them into powder.

Step 4: put it into a bowl and add five spice powder and chili powder.

Step 5: stir evenly.

Materials required:

Glutinous rice: 100g

Pepper: 10g

Hot pepper noodles: 10g

Five spice powder: 5g

Note: the steamed meat powder is easy to be affected with damp, so it should be stored in a sealed container.

Production difficulty: ordinary

Technology: seasoning

Production time: 10 minutes

Taste: spicy

Chinese PinYin : Zi Zhi Zheng Rou Mi Fen