Chocolate brown sugar braided toast(qiao ke li hong tang bian zi tu si )
Chocolate brown sugar braided toast
Introduction:
Production steps:
Materials required:
Flour: 200g
Cocoa powder: 20g
Eggs: half of them
Milk: 120 ml
Yeast: 3 G
Raisins: moderate
Sesame: right amount
Salt: 2G
Sugar: 30g
Butter: 15g
Brown sugar: right amount
matters needing attention:
Production difficulty: Advanced
Process: Baking
Production time: several hours
Taste: sweet
Chinese PinYin : Qiao Ke Li Hong Tang Bian Zi Tu Si
Chocolate brown sugar braided toast
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