Japanese style braised fish steak
Introduction:
Production steps:
Materials required:
Cook100 Japanese barbecue sauce: right amount
Fish steak: moderate
Scallion: right amount
Garlic: right amount
Pepper: right amount
Soy sauce: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: half an hour
Taste: slightly spicy
Chinese PinYin : Ri Shi Zhao Shao Yu Pai
Japanese style braised fish steak
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