Oatmeal steamed bread
Introduction:
"On Sunday, when I saw a small bag of brown sugar and oats at home, I couldn't help thinking of the light oats. I still didn't have much hope for my kung fu. Unexpectedly, I didn't want to insert willows and willows into the house. My mother-in-law compensated me and said it was ok. Maybe she added oats to make it chewy. The more you chew, the more fragrant it is. It seems that the craft has improved a little. ^^”
Production steps:
Materials required:
Flour: 350g
Oats: 1 tbsp
Brown sugar: 1 tbsp
Baking powder: appropriate amount
Dry yeast: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: three quarters of an hour
Taste: light
Chinese PinYin : Yan Mai Man Tou
Oatmeal steamed bread
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