Red bean paste easy to make
Introduction:
"I like to eat red bean paste. If I have ready-made red bean at home, I'll make it myself."
Production steps:
Step 1: soak red beans for a day
Step 2: change the clean water to boil, then change the medium heat to boil for about 10 minutes, turn off the heat and let cool.
Step 3: stir the soup with beans in a blender. Pour it into the pan, add sugar and a little oil to fry it dry.
Step 4: that's it.
Materials required:
Red beans: moderate
Sugar: right amount
Note: 1: stir fry bean paste with a small point of ignition, so as not to scorch; 2: good bean paste can be packed in fresh-keeping bags, put in the freezer to ice up, eat more convenient.
Production difficulty: simple
Process: boiling
Production time: half an hour
Taste: sweet
Chinese PinYin : Hong Dou Sha Qing Song Zuo
Red bean paste easy to make
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