Potato salad(tu dou sha la )

Potato salad

Introduction:

"Potato salad is a private dish with potatoes and salad dressing as the main ingredients. It is delicious, refreshing and nutritious. It's easy to operate. You might as well have a try."

Production steps:

Step 1: Ingredients: potato, salad dressing, corn sausage, carrot, cucumber, boiled egg white, bacon.

Step 2: peel the potatoes, cut them into thick slices and steam for 10 minutes until cooked.

Step 3: cut carrots, cucumbers, corn intestines and boiled egg white into 0.8 cm pieces, and cut bacon into small pieces.

Step 4: heat the pan, add 10 grams of butter and cook until melted.

Step 5: add the bacon and stir fry.

Step 6: add carrot and corn sausage and stir fry for one minute.

Step 7: add a little salt and black pepper.

Step 8: add the egg white and cucumber, stir fry for half a minute.

Step 9: take out the steamed potatoes, put them into a large bowl and press them into mud with a spoon.

Step 10: put the ingredients into the mashed potatoes.

Step 11: squeeze in 60 grams of salad dressing, stir well and serve.

Materials required:

Potatoes: 200g

Salad dressing: 60g

Corn sausage: 50g

Carrot: 30g

Cucumber: 30g

Bacon: 30g

Cooked egg white: one

Butter: 10g

Salt: a little

Black pepper: a little

Precautions: 1. There are many flavors of salad dressing, including original flavor, sweet flavor, Caesar flavor, roasted sesame flavor and so on. Today's potato salad, I choose according to the roast flavor, you can choose the appropriate salad dressing and side dishes according to your own taste. 2. This potato salad is easy to operate and has absolutely no basis. You can eat it directly, or you can put it in the bread and match it at will.

Production difficulty: simple

Process: mixing

Production time: 20 minutes

Taste: salty and fresh

Chinese PinYin : Tu Dou Sha La