Curry potatoes(ka li tu dou )
Curry potatoes
Introduction:
Production steps:
Materials required:
Potatoes: moderate
Gel: appropriate amount
Ginger: right amount
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: 20 minutes
Taste: slightly spicy
Chinese PinYin : Ka Li Tu Dou
Curry potatoes
-
-
-
Runhou Xueli spareribs soup
Runhou Xueli spareribs soup. Run Hou Xue Li Pai Gu Tang
Views: 6 Time 2021-03-14 -
A trial report of magic black garlic steamed fish with black garlic
A trial report of magic black garlic steamed fish with black garlic. Shen Qi De Hei Suan Shi Yong Bao Gao Hei Suan Zheng Yu
Views: 6 Time 2021-03-14 -
Stir fried bean curd with towel gourd
Stir fried bean curd with towel gourd. Si Gua Chao Dou Fu Pao
Views: 8 Time 2021-03-14 -
-
-
Stir fried fresh milk with shrimps
Stir fried fresh milk with shrimps. Xia Ren Chao Xian Nai
Views: 8 Time 2021-03-14 -
-
Warm porridge in winter -- red bean, sweet potato and peanut porridge
Warm porridge in winter -- red bean, sweet potato and peanut porridge. Dong Ri Nuan Zhou Hong Dou Hong Shu Hua Sheng Zhou
Views: 8 Time 2021-03-14 -
Roasted pork chop with Rosemary
Roasted pork chop with Rosemary. Mi Die Xiang Kao Zhu Pai
Views: 6 Time 2021-03-14 -
