Watercress in soup(shang tang xi yang cai )

Watercress in soup

Introduction:

Production steps:

Materials required:

Watercress: moderate

Preserved egg: moderate amount

Lean meat: moderate

Carrot: right amount

Straw mushroom: appropriate amount

Raw powder: appropriate amount

Garlic: right amount

Oil: right amount

Salt: right amount

Cooking wine: moderate

Pepper: right amount

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: 10 minutes

Taste: light

Chinese PinYin : Shang Tang Xi Yang Cai