Fried eggplant with rice
Introduction:
"When I'm alone, I don't cook seven bowls and eight dishes any more. I just hope it's as simple as possible. I always like the delicious food of one meal, one dish, mixed up and enjoyed by myself, so the snacks such as Gai Shui rice, Baozi rice, Tieban, fried rice, all kinds of noodles, flour and porridge are my favorite. Today, my son is in kindergarten, and Tuo dad is not at home. I can finally make a bowl of my favorite rice to spoil myself! Fried sauce, I like the taste, eggplant, is my big love, how to combine? It's absolutely amazing
Production steps:
Materials required:
Minced pork: 100g
Eggplant: 1
Minced garlic: right amount
Ginger powder: appropriate amount
Yolk: right amount
Soy sauce: moderate
Raw powder: appropriate amount
Salt: right amount
Chicken essence: appropriate amount
Bean paste: right amount
Sweet flour sauce: right amount
Vegetable oil: right amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: 20 minutes
Taste: Maotai flavor
Chinese PinYin : Zha Jiang Qie Zi Ban Fan
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