Fried cuttlefish with black bean sauce and pepper(dou chi cai jiao bao mo yu )
Fried cuttlefish with black bean sauce and pepper
Introduction:
Production steps:
Materials required:
Cuttlefish: moderate
Red pepper: right amount
Green pepper: right amount
Oyster sauce: right amount
Cooking wine: moderate
Vegetable oil: right amount
Douchi: right amount
Pepper: right amount
Chicken essence: appropriate amount
Soy sauce: moderate
Garlic: right amount
matters needing attention:
Production difficulty: ordinary
Technology: explosion
Production time: 20 minutes
Taste: slightly spicy
Chinese PinYin : Dou Chi Cai Jiao Bao Mo Yu
Fried cuttlefish with black bean sauce and pepper
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