Lunch for two: stir fried pork loin with garlic sprouts(liang ren de wu can suan tai chao zhu yao )

Lunch for two: stir fried pork loin with garlic sprouts

Introduction:

"At noon on Saturday, big mm worked overtime at home, leaving me and little mm to eat at home. Little mm likes to eat pork loin during this time. It's strange, so she bought one, fried garlic sprouts, delicious. The night before, the wedding wine was packed and the pig's head was burned. It was just time to cook porridge. It was delicious. Ha ha. "

Production steps:

Materials required:

Pig waist: one

Garlic bolt: appropriate amount

Pepper: right amount

Garlic: right amount

Ginger: right amount

Salt: right amount

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: ordinary

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Liang Ren De Wu Can Suan Tai Chao Zhu Yao