Orange crispy cake
Introduction:
"Last year, in order to entertain the children of my mother's partners, I bought a large bag of fruit treasures, soaked them once and kept them in the corner all the time. During the Spring Festival, I noticed its existence. Ha ~, today I'll make a biscuit with Guozhen. It's sour and sweet. It has a unique flavor
Production steps:
Materials required:
Butter: 80g
Low gluten flour: 220g
Orange flavored fruit: 100g
Egg white: 2
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: half an hour
Taste: sweet
Chinese PinYin : Xiang Cheng Cui Bing
Orange crispy cake
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