Fried mutton with garlic
Introduction:
Production steps:
Materials required:
Mutton: 350g
Garlic: 3 heads
Egg white: 1
Peanut oil: 40 ml
Cooking wine: 10 ml
Soy sauce: 20 ml
Vinegar: 10 ml
Sugar: 10g
Pepper: 2G
Chicken essence: 2G
Starch: a little
matters needing attention:
Production difficulty: ordinary
Technology: explosion
Production time: one hour
Taste: garlic
Chinese PinYin : Wo Jia Na Shou Cai Suan Bao Yang Rou
Fried mutton with garlic
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