Cheese and bacon snack bag(ru lao pei gen xiao can bao )

Cheese and bacon snack bag

Introduction:

"Recently, when making bread, I like to mix some ingredients into the dough, such as onion, cheese, focasha two days ago, and fragrant Mini garlic snack bag. If the morning time is too tight, such a snack bag or two with cheese, a little dish or meat, and a cup of hot soybean milk or drink will be fine. I hope to have a good breakfast in winter and go to the North outdoors with a warm stomach And the long way to work:) "

Production steps:

Materials required:

High flour: 300g

Whole egg: 30g

Fine granulated sugar: 42g

Yeast: 3 G

Bacon: right amount

Parmesan cheese powder: 16 g

Milk: 160g

Salt: 4 g

Salt free cream: 42g

matters needing attention:

Production difficulty: Advanced

Process: Baking

Production time: several hours

Taste: milk flavor

Chinese PinYin : Ru Lao Pei Gen Xiao Can Bao