Lotus leaf and mung bean porridge(he ye lv dou zhou )
Lotus leaf and mung bean porridge
Introduction:
Production steps:
Materials required:
Mung bean: moderate
Lotus leaf: right amount
Rice: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: half an hour
Taste: light
Chinese PinYin : He Ye Lv Dou Zhou
Lotus leaf and mung bean porridge
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