Stewed egg with caramel and milk(jiao tang niu nai dun dan )
Stewed egg with caramel and milk
Introduction:
Production steps:
Materials required:
Milk: 250ml
Eggs: two
Appropriate amount: sugar
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 10 minutes
Taste: Original
Chinese PinYin : Jiao Tang Niu Nai Dun Dan
Stewed egg with caramel and milk
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