Bainianhaohe: fried shrimp with celery and Lily(bai nian hao he xi qin bai he chao xia ren )

Bainianhaohe: fried shrimp with celery and Lily

Introduction:

"We often have fried lily with celery at the wedding banquet. This dish is light in taste, but it has a very special meaning and contains the good wishes of a hundred years' reunion. Spring Festival dinner dishes also make up for it less: Celery Lily implies diligence, smooth work, family harmony

Production steps:

Materials required:

Celery: moderate

Fresh lily: right amount

Red pepper: right amount

Shrimp: right amount

Egg white: 1 / 2

Ginger slices: right amount

Salt: right amount

Chicken essence: appropriate amount

Starch: appropriate amount

Sugar: a little

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: half an hour

Taste: sweet

Chinese PinYin : Bai Nian Hao He Xi Qin Bai He Chao Xia Ren