Fried steamed bread
Introduction:
"I bought too many steamed buns last time. I made dry steamed buns in the morning. It's golden and attractive."
Production steps:
Step 1: slice the steamed bread
Step 2: beat the eggs and mix with salt
Step 3: dip the steamed bread slices with egg liquid
Step 4: heat the oil in the pan to 60% heat, then add the steamed bread slices and deep fry them
Step 5: deep fry until both sides are golden and take out the oil
Step 6: start eating
Materials required:
Steamed bread: one
Salt: right amount
Egg: one
Note: this fried steamed bread dry with very little oil, if you like to eat more crisp, the egg liquid can be replaced by salt water
Production difficulty: simple
Technology: deep fried
Production time: 10 minutes
Taste: Original
Chinese PinYin : Zha Man Tou Gan
Fried steamed bread
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