Love potato cake
Introduction:
"Christmas is coming, I want to make a love breakfast for my husband. My husband likes potatoes, so the topic you see (love potato cake) is what I want to do today!"
Production steps:
Step 1: peel the potatoes, beat the eggs into a bowl, prepare a bowl of flour and half a cup of pure milk.
Step 2: cut the potatoes into pieces and put them in a pressure cooker.
Step 3: pour pure milk into the beaten eggs.
Step 4: mash the steamed potatoes.
Step 5: pour in the eggs and milk.
Step 6: add flour to mashed potatoes.
Step 7: stir well, sprinkle with pepper and salt (to your taste).
Step 8: pour a little oil into the mold.
Step 9: pour the batter into the mold.
Step 10: each one is made in this way, such a large bowl of potato batter can make 7.8 love potato cakes!
Materials required:
Potatoes: 3
Eggs: 2
Pure milk: half a cup
Flour: 1 bowl
Salt: half spoon
Pepper: half spoon
Note: if you have a blender at home, it's better. The mashed potatoes are stirred more evenly and smoother. If you don't dare to use a pressure cooker, don't take risks. You can steam potatoes in a steamer instead.
Production difficulty: ordinary
Technology: decocting
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Ai Xin Tu Dou Bing
Love potato cake
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