Stir fried diced lotus root(qing chao ou ding )
Stir fried diced lotus root
Introduction:
"Diced lotus root can also be sliced."
Production steps:
Materials required:
Lotus root: right amount
Scallion: right amount
Garlic: right amount
Green pepper: right amount
Salt: right amount
Pepper powder: right amount
Chicken essence: appropriate amount
Aged vinegar: right amount
Soy sauce: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: light
Chinese PinYin : Qing Chao Ou Ding
Stir fried diced lotus root
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