Bean curd with minced pork and vegetable heart(cai xin rou mo dou fu )
Bean curd with minced pork and vegetable heart
Introduction:
Production steps:
Materials required:
Vegetable heart: 500g
Minced beef: 100g
Tofu: 1 piece (4 pieces)
Ginger: a little
Oil: 2 teaspoons
Salt: a little
1 teaspoon of Pixian Douban
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Cai Xin Rou Mo Dou Fu
Bean curd with minced pork and vegetable heart
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