Egg cake with pickled mustard
Introduction:
"Omelettes are a common breakfast for us. Busy streets and school gates have stalls for sale every day. Sometimes in the morning, when it's too late, I buy a breakfast for my daughter. When I bought the microwave oven the other day, I gave two small frying pans. It's very convenient to make omelets at home! What we sell outside is to put the pastry stand aside first. We can do it at home now. It's fresh and healthy! Get up a little earlier this morning and make omelets for breakfast
Production steps:
Materials required:
Flour: right amount
Ham sausage: right amount
Eggs: right amount
Mustard tuber: right amount
Scallion: right amount
Tomato sauce: right amount
Oil: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: 10 minutes
Taste: sweet and sour
Chinese PinYin : Zha Cai Ji Dan Bing
Egg cake with pickled mustard
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