Mapo Tofu(ma po dou fu )

Mapo Tofu

Introduction:

"= = after putting bean paste, we must taste salty first --"

Production steps:

Materials required:

Tofu: right amount

Bean paste: right amount

Chicken essence: appropriate amount

Pepper: right amount

Zanthoxylum bungeanum: right amount

Ginger: right amount

Garlic: right amount

Minced meat: moderate

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: Original

Chinese PinYin : Ma Po Dou Fu