Spare ribs with fermented bean curd(fu ru pai gu )
Spare ribs with fermented bean curd
Introduction:
Production steps:
Materials required:
Spare ribs: 1.5 Jin
Tofu milk: 3 pieces
Potatoes: one jin
Pink: two
Sugar: 10 g
Onion ginger: a little
Star anise: two
Tofu milk: a little
Five spice powder: 5g
Meijixian: 5g
Salt: 6 g
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: one hour
Taste: salty and fresh
Chinese PinYin : Fu Ru Pai Gu
Spare ribs with fermented bean curd
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