Pretzels without butter
Introduction:
"You can chew karakara without butter. It's satisfying and less guilty. However, there should be some differences in the taste. The crispy cake with a lot of butter is crisp, and this formula completely depends on baking to remove the moisture, which may be a little hard for people with bad teeth. For those who have good teeth and are crazy about carbohydrates like me, if you have less calories, you'll have less satisfaction! "
Production steps:
Materials required:
Flour: 120g
Egg: 1
Pecan: 40g
Brown sugar: 60g
Vanilla extract: 1 / 2 tsp
Baking powder: 1 / 2 tsp
Salt: 1 / 8 teaspoon
matters needing attention:
Production difficulty: unknown
Process: firing
Production time: 10 minutes
Taste: sweet
Chinese PinYin : Bu Xu Huang You De Yi Da Li Cui Bing
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