Braised rice tofu with Pixian bean paste(pi xian dou jiang shao mi dou fu )

Braised rice tofu with Pixian bean paste

Introduction:

"The rice tofu my mother brought back from Yongjia County, Zhejiang Province, also has this kind of rice tofu in Guizhou and other places, and the eating method is also very delicious."

Production steps:

Materials required:

Pixian Douban sauce: right amount

Green pepper: one

Rice tofu: a dish

Lean meat: a small piece

Salt: right amount

Soy sauce: right amount

Sugar: right amount

Starch: right amount

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: 20 minutes

Taste: slightly spicy

Chinese PinYin : Pi Xian Dou Jiang Shao Mi Dou Fu