Stir fried mushroom(su chao xiang gu )

Stir fried mushroom

Introduction:

Production steps:

Step 1: clean the materials separately.

Step 2: add oil and saute ginger and garlic.

Step 3: stir fry shredded green onion until fragrant.

Step 4: stir fry mushrooms for 2 minutes.

Step 5: add onion and stir well.

Step 6: add the color pepper and stir well.

Step 7: add salt, oil and stir well.

Materials required:

Lentinus edodes: right amount

Scallion: right amount

Onion: right amount

Red pepper: right amount

Ginger powder: appropriate amount

Minced garlic: right amount

Salt: right amount

Oyster sauce: right amount

Note: fungus must be cooked! So as not to poison people!

Production difficulty: ordinary

Technology: stir fry

Production time: 20 minutes

Taste: light

Chinese PinYin : Su Chao Xiang Gu