Hand rolling stewed noodles(shou gan da lu mian )

Hand rolling stewed noodles

Introduction:

"My husband prefers pasta ~ ~ I'm not tired of eating dumplings and dumplings and noodles ~ ~ in the afternoon, I said I want to eat hand rolled noodles on Q ~ ~ in fact, I ate noodles last night ~ ~ but he didn't eat them at home ~ ~ after thinking about it, my mother's stomach is a little uncomfortable these days ~ ~ it's good to eat noodles and drink some soup ~ ~ so tonight, they're four in a bowl of stewed noodles ~"

Production steps:

Materials required:

Flour: right amount

Spinach: moderate

Auricularia auricula: right amount

Small yellow mushroom: appropriate amount

Shredded pork: right amount

Eggs: right amount

Scallion: right amount

Ginger: right amount

Garlic: right amount

Salt: right amount

matters needing attention:

Production difficulty: ordinary

Craft: Skills

Production time: one hour

Taste: salty and fresh

Chinese PinYin : Shou Gan Da Lu Mian